Collection: Landmark Creamery Cheeses & Fresh Dairy
Landmark Creamery has been crafting award winning sheep and cow milk cheeses since 2014 under owner and Head Cheesemaker Anna Landmark. From fresh, creamy spreads to cave aged granas and tommes, Landmark Creamery hand-crafts small-batch European classics, along with some new American styles.
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Creamy Fresh Sheep Milk Cheese (Brebis)
Regular price From $12.00 USDRegular priceUnit price / per -
Pipit, creamy farmhouse style sheep cheese
Regular price From $9.00 USDRegular priceUnit price / per -
Pecora Nocciola, pecorino style sheep milk cheese
Regular price From $10.00 USDRegular priceUnit price / per -
Sweet Annie, gouda-style sheep milk cheese
Regular price $16.00 USDRegular priceUnit price / perSold out -
Tallgrass Reserve, pasture-grazed cow milk cheese
Regular price From $8.00 USDRegular priceUnit price / per -
Anabasque, signature Basque-style sheep cheese
Regular price From $10.00 USDRegular priceUnit price / per -
Salted Cultured Butter 8oz
Regular price $10.00 USDRegular priceUnit price / per -
Mac & Cheese Shred Blend
Regular price $12.50 USDRegular priceUnit price / per -
Sold out
Pomona (sheep milk taleggio-style)
Regular price From $10.00 USDRegular priceUnit price / perSold out -
Rebel Miel
Regular price From $22.00 USDRegular priceUnit price / per -
Cheese of the Month Club (Subscription)
Regular price $110.00 USDRegular priceUnit price / per -
Cheese of the Month: Three Months
Regular price $330.00 USDRegular priceUnit price / per -
Salted Farmhouse Butter 8oz
Regular price $10.00 USDRegular priceUnit price / per -
Fontina, mild and creamy cow milk cheese
Regular price From $10.00 USDRegular priceUnit price / per -
Whole Milk Ricotta
Regular price $4.00 USDRegular priceUnit price / per -
Fromage Blanc
Regular price $8.00 USDRegular priceUnit price / per