Tallgrass Reserve is a unique, cow’s milk cheese that brings together the best of both worlds—smooth creaminess and a bold, cheddary tang. A sister to our sheep milk Anabasque, Tallgrass is coated in butter and aged similar to traditional bandaged cheddar methods, which enhances its rich, buttery texture and deep, earthy flavors. The result is a beautifully balanced cheese that combines a velvety creaminess with a satisfying, tangy bite. Perfect for pairing with charcuterie or savoring alongside a glass of bourbon, Tallgrass Reserve offers a distinct and memorable flavor experience.