As consumers continue to seek out high-quality products that are made with traditional methods and whole ingredients, our European-style butters offer a beautifully presented and rich texture that sets us apart. Our Cultured and Farmhouse butters offer a distinctive and delicious experience that your customers will love. 

Our butter tells a story, one of craftsmanship, dairy traditions, and connections with our farmers. The site of our micro dairy, located within the Seven Acre Dairy Co. Hotel and restaurant, has been home to dairy manufacturing since 1888. 

Our butters are crafted from high-quality, natural ingredients that deliver essential nutrients and healthy fats. Made with the freshest local cream and cultured over 24 hours, our butter is churned in small batches and shaped by hand. Tangy and fresh, you’ve never had richer, better butter. Enjoy the delicious taste of cultured butter you can feel good about with every bite!